beef tenderloin skewers, olive oil, sea salt, cracked pepper ~ grilled
basmati rice, hardwood smoked bacon butter
red wine reduction w/tomato, beef stock, garlic, thyme, butter & sautéed forest mushrooms
carrots sautéed w/butter & sweet onions
beef tenderloin skewers, olive oil, sea salt, cracked pepper ~ grilled
basmati rice, hardwood smoked bacon butter
red wine reduction w/tomato, beef stock, garlic, thyme, butter & sautéed forest mushrooms
carrots sautéed w/butter & sweet onions
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We will be offering our
Valentine’s Menu
Saturday 11 February
and
Tuesday 14 February
reservations suggested 605.718.cork(2675)
DESSERT MONTH!
february – mid winter, time for FUN!
we will be featuring our desserts all month
we make them all in house and
they change often!
our signature dessert:
bittersweet chocolate flourless cake
w/fleur de sel & house caramel
there is alwasy 1 or 2 cheesecakes
and then 1 or 2 features…
follow us on facebook for dessert features!
New Decor!
stop in and see the elegant yet fun changes
WOW!
we suggest dressing up if you like
or wear your favorite jeans!
you will be comfortable in either
in our classy yet casual restaurant!
THANK YOU…..
for making Wine Cellar
your FAVORITE Restaurant
now in our 11th year
in the heart of the newly renovated
6th Street District!
HOURS
Tuesday / Wednesday
3:30 pm until 9:00 pm
Thursday
3:30 pm until 10:00 pm
Friday
3:30 pm until 11:00 pm
Saturday
5:00 pm until 11:00 pm
reserve a table in the cozy
indoor alley!
low lights, brick walls, candles
closed Sunday & Monday
Try our Main Street entrance!
Wine Cellar Restaurant entry on Main
come thru the Social Security door
follow hallway past our kitchen
to our backdoor entrance!
sneak a peak into our bustling kitchen!
(Main St entrance open until 8 pm,
6th Street door open all business hrs)
check us out on facebook…
SEE YOU HERE!
* reservation are accepted
for any size in our dining room
intimate back alley or seasonal sidewalk patio
605.718.cork (2675) for your reservation!