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Menu

~ small plates ~wine-cellar-inside

(tapas or a lighter meal)

  

tortellini alfredo    

ricotta, fontina & provolone filled pasta

white wine & grana parmesan cream sauce

hardwood smoked bacon twist


scallops w/apricot glaze

 hardwood smoked bacon wrapped sea scallops

honey apricot glazed ~ roasted

mascarpone cheese, ginger teriyaki syrup

basmati rice timbale, sesame seeds chili oil


calvados smoked duck sausage

 duck sausage smoked w/ applejack ~ grilled

chipotle bbq, honey apricot glaze

sweet potato frites, course sea salt, feta cheese

warm pita bread


california sourdough

 sourdough bread

spread du jour, seasonal fruit


frites & house aioli

 hand cut sweet & gold potato frites ~ roasted

traditional paper cone, porcini sea salt

roasted garlic house aioli


artisan fromages

 imported and domestic artisan cheeses

imported olives, sourdough bread, pita bread


du pain suisse

sourdough bread, garlic butter ~ grilled

gruyere, emmental, fresh mozzarella, smoked ham ~ baked

raclette spices w/nutmeg & ground porcini

cornichone, tomato wedge


roasted wild mushrooms gratin

 select wild mushrooms, grana parmesan

butter, porcini sea salt & wine stock ~ baked

hardwood smoked bacon twist

sourdough bread


greek kabobs

 ~ honey, coriander, marjoram glazed chicken breast

~ allspice, marjoram & cinnamon rubbed beef tenderloin

~ olive oil, cracked sea salt & pepper rubbed pork tenderloin

warm pita bread, oregano & dill crème fraîche


grilled asparagus with orange olive oil

 fresh asparagus spears, cracked pepper, sea salt ~grilled

orange olive oil drizzle, shaved grana parmesan cheese


char-grilled wings

 olive oil, sea salt, cracked pepper, coriander ~ grilled

warm pita bread, coriander & white pepper crème fraîche

(please allow extra time for these)


soup du jour

 house made soup, herb croutons


  

~ greens ~

house made dressings ~ balsamic dijon, raspberry champagne , traditional french , buttermilk grana parmesan

  

house greens

 spring greens, sunflower seeds, craisins, apples

grana parmesan, herb croutons


greens w/ oranges & fennel

 spring greens, raspberry champagne vinaigrette, oranges

shaved fennel, cracked pepper, gorgonzola, herb croutons


spinach w/ saumon & dijon beurre

 spinach, sea salt roasted salmon, grilled asparagus

shallot, parsley and dijon butter, herb croutons


romaine w/ parmesan dressing

crisp romaine, buttermilk grana parmesan dressing

cracked pepper, grana parmesan, herb croutons

~ add grilled chicken kabob 



~ European Style Thin Crust Pizza~

house-made honey and semolina thin crust ~ presented with our infused oils

  

fromage

cheese blend, emmental, gruyere

chèvre, fresh mozzarella, tomatoes

marinara sauce


smoked gouda, bacon & wild mushrooms

cheese blend, emmental, gruyere, tomatoes

smoked gouda, marinara sauce

wild mushrooms, hardwood smoked bacon


greek

cheese blend, emmental, gruyere

imported feta, tomatoes, kalamata olives

fresh oregano, marinara sauce


black hills buffalo brisket & gorgonzola

cheese blend, emmental, gruyere

gorgonzola, fire-roasted peppers, tomatoes

marinara sauce, grilled black hills buffalo brisket


epinards

cheese blend, fresh mozzarella, emmental

gruyere, fire-roasted peppers, baby spinach

capers, tomatoes, caramelized sweet onions, marinara sauce


pesto

cheese blend, emmental, gruyere

chèvre, fresh mozzarella, basil pesto

artichoke hearts, tomatoes, pine nuts


Additional toppings

chèvre, feta, gorgonzola, gruyere/emmental, fresh mozzarella, artichokes, capers, kalamata olives

fire roasted peppers, baby spinach, pine nuts, wild mushrooms, grilled chicken, prosciutto

black hills buffalo brisket, crisp hardwood smoked bacon, smoked ham, smoked turkey breast



~ pastas & calzones ~

house greens, sourdough bread, spread du jour, fresh seasonal vegetable

  

linguini w/ grilled chicken marinara

 chicken breast, olive oil, sea salt, herbs ~ grilled

linguini, spinach, spicy house marina, shaved fennel

grana parmesan, cracked pepper, sourdough bread


stroganoff

egg noodles,grilled tenderloin tips, sauteed wild mushrooms

demi glace, cognac, creme fraiche

sourdough bread


gorgonzola linguini 

 linguini, gorgonzola & parmesan cream

roasted walnuts, sourdough bread


butternut squash ravioli w/ hazelnut pesto

 sage pasta w/amaretto, squash & parmesan, roasted hazelnut pesto 

shaved bittersweet chocolate, balsamic syrup, sourdough bread


épinards and ricotta calzone

flaky pastry, spinach, parmesan & ricotta custard

cheese blend, crumbled feta, sourdough bread


smoky gouda and chicken calzone

 flaky pastry, grilled chicken breast, smoked gouda, cheese blend

caramelized sweet onions, herb cream sauce, sourdough bread


add on kabobs

*pork tenderloin   *beef tenderloin  *buffalo tenders   *bacon wrapped sea scallops 

 *chicken breast      *hardwood smoked bacon 3.75



~ large plates ~

house greens, sourdough bread, spread du jour, spread du jour, seasonal  vegetables

 

saumon w/coriander crème fraîche

 norwegian salmon, olive oil, sea salt ~ roasted

coriander & white pepper crème fraîche

rustic roasted potatoes w/ herbs & sweet onions


sea scallops in white wine brie cream

scallops, himalayan pink salt, white pepper ~ pan seared

white wine reduction, cream, french brie

hardwood smoked bacon twist

creamy risotto, balsamic syrup


risotto zucca arrosto

 arborio rice, slow cooked w/wine & vegetable stock

finished w/grana parmesan & cream

roasted sweet potatoes w/sage

crumbled feta, sourdough bread


grilled pork tenderloin w/cider cream

 tenderloin medallions, olive oil ~ grilled

cider & garden sage reduction ~  finished with cream

roasted sweet potatoes, brown sugar praline pecans

hardwood smoked bacon twist


poulet à la crème d’artichauts

 chicken breast, rosemary olive oil, sea salt, pepper ~ grilled

wild mushrooms, fire-roasted peppers & artichoke heart sauté

white wine reduction ~ finished w/ cream & parmesan

lemon butter basmati rice, fresh grated grana parmesan


philly burger

 sourdough roll, ground sirloin/chuck w/ house spices ~ grilled

fire-roasted peppers, caramelized sweet onions, cheese blend

rustic roasted potatoes w/ herbs and sweet onions

house roasted garlic aioli


chef’s filet

 hand trimmed angus beef tenderloin


chef’s features

 seasonal fresh fish / feature du jour



~ sweets ~

house-made selections

 

cheesecake du jour

varying selection of rich silky cake


dessert du jour

seasonal specialties


bittersweet chocolate flourless cake

dense cake on a swirl of our creamy caramel sauce & gray sea salt

Special Event

New Wine List OPEN!

11th year celebration continues!

 Our new wine list is open!

 

May……! facebook deals!

* the month of pairings

* the month of deals on wine

* the month of deals on cuisine

the new menus will be the focus

some evenings we will have pairings

(at a great price of course)

some evenings great deals on wine

some eveings great deals on the cuisine

please come in all month and enjoy

as we show off our new

wine list and spring/summer menu!

EVERY day something different!

watch our facebook page DAILY

 

SIDEWALK PATIO OPEN!

(weather permitting)

enjoy the intimacy of our alfresco seating!

 

Wine Cellar Restaurant

great food & wine

with impeccable prompt service

in

our intimate dining room

or

“indoor” back ally

or

patio w/views of Main St. Sq.

THANK YOU…..

for making Wine Cellar

your FAVORITE Restaurant

now in our 11th year

in the heart of the newly renovated

6th Street District!

 

HOURS

Tuesday / Wednesday
3:30 pm until 9:00 pm

Thursday
3:30 pm until 10:00 pm

Friday
3:30 pm until 11:00 pm

Saturday
5:00 pm until 11:00 pm

 

closed Sunday & Monday

 

Try our Main Street entrance!

Wine Cellar Restaurant entry on Main

come thru the Social Security door

follow hallway past our kitchen

to our backdoor entrance!

sneak a peak into our bustling kitchen!

(Main St entrance open until 8 pm,

6th Street door open all business hrs)

 

facebook

photos, lots of them…

check us out on facebook…

SEE YOU HERE!

* reservation are accepted

for any size in our dining room

intimate back alley

or seasonal sidewalk patio

605.718.cork (2675)  for your reservation!

Email:

Wine Cellar Restaurant, LLC • 513 Sixth Street • Rapid City, SD 57701 • 605.718.CORK (2675) • wine@winecellarrestaurant.com
© Wine Cellar Restaurant