August 31st through September 4th 2010

steakhouse filet with mushroom sauté

hand trimmed beef tenderloin, olive oil, our spicy steakhouse rub ~ grilled

butter and wine sautéed portobello & crimini mushrooms

roasted fingerling potatoes with shallots & garden herbs

roasted summer vegetables, brown butter

orange/ginger glazed tiger shrimp ~ grilled

large tiger shrimp, ginger infused olive oil ~ grilled

fresh orange juice, apricot, gingerroot, chili flake coulis

basmait rice with garden chives & water chestnuts

roasted summer vegetables, brown butter

smoked chicken & strawberry salad

spring greens, raspberry champagne vinaigrette, feta, candied pine nuts

char-grilled chicken breast, sweet summer strawberries

butter grilled sourdough

Welcome to Wine Cellar Restaurant

Our casual fine dining restaurant features European & Californian cuisine at its finest! The food is made to order with the freshest seasonal ingredients. We boast an extensive wine menu with over 70 wines by the bottle and over 50 available by the glass. We also have an outstanding selection of imported and domestic beer.

Wine Cellar Restaurant is situated in beautiful historic downtown Rapid City in one of its many historic buildings. The hardwood floors and 12' high tin ceilings encompass our intimate dining room complete with linen table clothes, fresh flowers and a host of candles. In our wine bar, we have a 12' custom made pinewood bar with a brass foot rail and an impressive view of our wine collection.

Come and Enjoy!

Pamela Light
Owner / Executive Chef

• • Dinner Service •

  Tuesday & Wednesday
  3:30 pm until 9:00 pm
  
  Thursday & Friday
  3:30 pm until 10:00 pm
  
  Saturday
  5:00 pm until 10:00 pm

  wine bar service continues
  one hour later than dinner service
  we are closed Sunday & Monday
  
  Reservations? Call 718.CORK (2675)
  
  
  
  

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